Paul Cezanne Poplar Trees

Paul Cezanne Poplar TreesPaul Cezanne Leda with SwanPaul Cezanne House and Trees
Legendary California chef Alice Waters, who is a jury member at this year's Berlin International Film Festival, talks to SPIEGEL ONLINE about why we need to change the way we eat, Obama's support for the food movement as more and more people become interested in eating better and minimizing their carbon footprint. The kind of locally grown, sustainable organic food that was once a California phenomenon can now be found at stores and farmers markets across the country.
One of the pioneers of that movement is chef Alice Waters, who transformed her state's cooking in the 1970s into world-renowned "California cuisine" with her and how to forage in Switzerland in the winter.The "eat local" movement has become a force to be reckoned with in the United States in recent years, going from the fringes to the mainstream